When it comes to dining out, the ambiance can be just as important as the food in making guests feel truly welcome. A carefully curated atmosphere enhances the dining experience and transforms a meal into a memorable occasion. From the soft glow of candlelight to the elegant clink of fine glassware, every detail contributes to the overall vibe.

In this blog post, we’ll dive into how Arc Cardinal’s thoughtfully designed products—ranging from stylish lighting to exquisite tableware and modern bar tools—can elevate your restaurant's atmosphere. Join us as we explore elements that not only beautify your space, but also create a lasting impression on your patrons!

National Coffee Day is just around the corner! With the majority of Americans relying on coffee for their daily energy boost, they spend hundreds, if not thousands, on their favorite brews each year. Implementing a coffee program in your establishment—whether it's a restaurant, bar, cafe, or convenience store—is a savvy investment. By offering a quality coffee experience, you can tap into this significant market and enhance your profitability. Increase your foot traffic, boost impulse sales, and keep your customers smiling by serving delicious coffee that fuels their day!

If you're looking to get into the coffee market, Grindmaster has you covered. They offer a fantastic range of high-quality foodservice coffee equipment, renowned for its durability and performance. Grindmaster focuses on innovation and efficiency, making it simple for your business to serve exceptional coffee. With their equipment, you can enhance your customers' experience and keep them coming back for that perfect cup! 

Owning a refrigerated display case should be hassle-free, which is why we love Structural Concepts. Their self-contained cases feature the Breeze slide-out refrigeration system for superior performance and ease of maintenance. Breeze uses flexible, aircraft-grade tubing instead of copper, allowing the entire condensing unit to slide out without risk of leaks or blockages. This design ensures easy access for maintenance without tools.

There are two Breeze systems: Breeze (NSF type I) and Breeze-E (NSF type II). Breeze is suited for environments up to 75°F and 55% relative humidity, while Breeze-E handles warmer and more humid conditions, up to 80°F and 55% relative humidity. Both offer reliability, ease of service, and excellent temperature consistency.

For tough cleaning tasks in demanding environments like restaurant kitchens and breweries, commercial hose reels are the ideal solution. They’re built sturdier than standard hoses, handling high water pressure effortlessly for quick, hassle-free cleaning. Compared to traditional mops and buckets, hose reels are more efficient and safer, keeping your workspace tidy and effective.

T&S Brass is a trusted choice because they design and manufacture their hose reels entirely in-house, guaranteeing top quality and reliability. They offer a full range of possibilities for your hose reel installation - Opting for a complete hose reel system simplifies code compliance with all necessary components included in one easy-to-install package. 

Did you know that about 48 million Americans get sick from foodborne illnesses each year? That's roughly 1 in 6 people. Many of these cases could be avoided with proper food safety practices, and the most crucial tool in preventing these illnesses is the food thermometer.

When cooking meat, poultry, and eggs, it is essential to use a thermometer to ensure that your food has reached a safe minimum internal temperature - a vital step for destroying harmful bacteria like Salmonella or E. coli. Thermometers also help ensure that food is cooked evenly, reducing the risk of undercooked spots that could harbor pathogens. 

John Boos cutting boards are a testament to quality and craftsmanship. These handcrafted wooden boards are made from the finest materials and are built to last a lifetime—provided you give them the right care.

A good, trusty chef knife is a chef’s best friend, essential for both efficiency and performance. Your knife needs to offer precision, durability, and comfort, especially in the fast-paced environment of a professional kitchen. But with so many knives on the market, how do you choose the right one?

Sam Tell goes beyond being a convenient destination for all your restaurant's foodservice supplies and equipment. It serves as a valuable resource, providing you with in-depth insights into the ever-evolving restaurant industry.

We shine the spotlight on the latest restaurant openings featuring Sam Tell clients in our seasonal roundup. Take a look at this season's selections below:

While parents are busy shopping for school supplies, it's time to get your K-12 foodservice program ready for action. These days, school foodservice goes way beyond just lunchtime. With the rise of so many different after-school programs, sports, clubs, and events, schools are now serving meals all day long. 

Think a tight kitchen budget means you have to compromise on quality? Think again! When food is the core of your business, you can’t afford to cut corners. Your kitchen deserves equipment that's durable, reliable, and built to support your success.

Centerline by Traulsen is here to show that you don’t have to choose between quality and cost. They offer premium commercial refrigeration that's both high-performing and budget-friendly, so you can get the best without breaking the bank.